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leg of lamb

leg of lamb

This leg of lamb is perfect for roasting or slow-cooking, offering tender, juicy meat with a rich, savoury flavour. The bone-in cuts add extra flavour, while the deboned version offers ease of carving. Ideal for a hearty meal, delivering a satisfying and flavour-packed dish.

prep bone in deboned

size 1.7kg (no shank) 2.1kg (with shank) 500g 1kg

R438.00

R438.00

R257.65 kg

Sale Sold out

Quantity

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